Simple Way to Make Homemade Lean Meatloaf

Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, Recipe of Homemade Lean Meatloaf. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Lean Meatloaf, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lean Meatloaf delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lean Meatloaf is 14 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Lean Meatloaf using 16 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Lean Meatloaf:

1. 1/2 lb 97% fat free turkey
2. 1/2 lb 96% lean ground beef
3. 1 Bell pepper, chopped
4. 1 small onion, chopped
5. 1 carrot, chopped
6. 1 tbsp mustard
7. 2 tbsp ketsup
8. 1/2 cup oats
9. 1 tbsp worcestershire sauce
10. 1 salt
11. 1 pepper
12. 1 garlic powder
13. 1 can diced tomatoes
14. 2 tbsp ketsup
15. 1 tbsp mustard
16. 1/2 cup brown sugar

Steps to make to make Lean Meatloaf

1. Mix first 13 ingredients. Stir until completely combined.
2. Form loaf on baking sheet.
3. Mix last 3 ingredients in separate bowl. Spread over the top of loaf.
4. Bake at 350 for 45 min, or until browned throughout. Use a meat thermometer, 160°F.

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So that's going to wrap this up with this exceptional food Easiest Way to Make Quick Lean Meatloaf. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!