Recipe of Ultimate Meat Loaf with Tofu and Veggies

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Steps to Prepare Super Quick Homemade Meat Loaf with Tofu and Veggies. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Meat Loaf with Tofu and Veggies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Meat Loaf with Tofu and Veggies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Meat Loaf with Tofu and Veggies is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Meat Loaf with Tofu and Veggies estimated approx 45 mins.
To get started with this recipe, we have to first prepare a few components. You can cook Meat Loaf with Tofu and Veggies using 9 ingredients and 5 steps. Here is how you can achieve it.
This colourful meat loaf is a perfect dish for a dinner with guests. Since it's also made with healthy tofu, it gives the meat loaf a deliciously soft texture! Enjoy!
Ingredients and spices that need to be Make ready to make Meat Loaf with Tofu and Veggies:
- 200 g minced pork or beef
- 150 g tofu
- 1 egg
- 1/2 cup frozen mix vegetables
- 1 pinch salt and pepper
- 1 tsp nutmeg
- 1/2 cup bread crumbs
- 1 Tbsp tomato ketchup
- 1 Tbsp Worcester sauce
Instructions to make to make Meat Loaf with Tofu and Veggies
- Put olive oil into a frying pan and heat. Dice the onions and add to the pan to fry. When browned, add the mixed vegetables and keep frying. Then remove everything out to a tray to cool.
- Prepare a bowl and put in the minced pork or beef and egg. Mix together until the texture becomes sticky. Then add tofu and keep mixing.
- Add the cooked vegetables, nutmeg, salt, pepper, bread crumbs, and mix well.
- Roll up the mixture into a loaf and place on a baking dish lined with cooking paper. Push in the centre of the loaf a bit with your finger to flatten it a little. Preheat the oven to 180°C/350°F and bake for about 30 min. Check whether it's cooked or not by pushing a stick into the centre.
- To make the sauce, mix the ketchup and Worcester sauce into a microwavable cup, heat for 20 sec. Pour it on the meat loaf when eating.
While that is in no way the end all be guide to cooking fast and simple lunches it is good food for thought. The stark reality is that this will get your own creative juices flowing so you are able to prepare wonderful lunches for the own family without needing to perform too terribly much heavy cooking in the approach.
So that is going to wrap it up for this exceptional food Steps to Prepare Favorite Meat Loaf with Tofu and Veggies. Thanks so much for your time. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!