How to Prepare Homemade Meatloaf

Hey everyone, it's me, Dave, welcome to my recipe page. Today, we're going to make a special dish, Simple Way to Make Quick Meatloaf. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Meatloaf, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Meatloaf delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few components. You can have Meatloaf using 9 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Meatloaf:

1. 1 1/2 lb ground beef
2. 1 egg
3. 1 cup dried bread crumbs
4. 1 salt and pepper to taste
5. 2 tbsp brown sugar
6. 2 tbsp prepared mustard
7. 1/3 cup ketchup
8. 1 onion, chopped
9. 1 cup milk

Steps to make to make Meatloaf

1. Preheat oven to 350°F (175 degrees C).
2. In a large bowl, combine the beef, egg, onion, milk and bread OR cracker crumbs. Season with salt and pepper to taste
3. Place in a lightly greased 5x9 inch loaf pan, or form into a loaf and place in a lightly greased 9x13 inch baking dish.
4. In a separate small bowl, combine the brown sugar, mustard and ketchup. Mix well and pour over the meatloaf.
5. Bake at 350°F (175 degrees C) for 1 hour.

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So that's going to wrap it up for this special food How to Make Homemade Meatloaf. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!