Recipe of Ultimate Tuna Noodle Casserole

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, How to Make Any-night-of-the-week Tuna Noodle Casserole. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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To begin with this recipe, we have to prepare a few components. You can have Tuna Noodle Casserole using 7 ingredients and 3 steps. Here is how you can achieve that.

This is my husbands recipe and its excellent ♥️

Ingredients and spices that need to be Make ready to make Tuna Noodle Casserole:

1. 1 lb egg noodles
2. 3 cans cream of mushroom soup
3. 4 cans tuna in oil
4. 1/2 cup milk
5. 1/4 cup butter
6. 8 oz shredded cheddar cheese
7. Italian bread crumbs

Steps to make to make Tuna Noodle Casserole

1. Boil water, add egg noodles. Cook until tender. Drain.
2. Put noodles back into pan.
3. Add butter, cream of mushroom soup and tuna. Stir till well combined. Add milk and stir. Continue to cook until mixed well. Add cheese and bread crumbs. Let sit on low heat until cheese melts.

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So that is going to wrap it up with this exceptional food How to Make Super Quick Homemade Tuna Noodle Casserole. Thank you very much for reading. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!