Recipe of Super Quick Homemade Tuna Noodles Casserole with Sour Cream
Hello everybody, it's Jim, welcome to my recipe site. Today, we're going to make a special dish, Recipe of Favorite Tuna Noodles Casserole with Sour Cream. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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As for the number of servings that can be served to make Tuna Noodles Casserole with Sour Cream is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Tuna Noodles Casserole with Sour Cream estimated approx 50 mins.
To begin with this particular recipe, we have to prepare a few components. You can have Tuna Noodles Casserole with Sour Cream using 10 ingredients and 5 steps. Here is how you can achieve it.
Ingredients and spices that need to be Take to make Tuna Noodles Casserole with Sour Cream:
- 8 oz noodles, cooked and drained
- 2 tuna (drained - 7 oz.)
- 1 1/2 cup sour cream
- 3/4 cup milk
- 1 1/2 tsp salt
- 1/4 tsp pepper
- TOPPING
- 2 tbsp melted butter
- 1/8 cup grated cheese
- 1/4 cup bread crumbs
Instructions to make to make Tuna Noodles Casserole with Sour Cream
- Preheat oven to 350°F.
- Mix sour cream, milk, salt and pepper together.
- Pour over noodles and tuna, mixing well.
- Place in buttered casserole and sprinkle with topping.
- Bake at 350°F for 35 to 40 minutes.
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