Recipe of Speedy Blue Tuna Casserole

Hey everyone, it's me, Dave, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Steps to Prepare Speedy Blue Tuna Casserole. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Blue Tuna Casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Blue Tuna Casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Blue Tuna Casserole is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Blue Tuna Casserole estimated approx 25 mins.

To begin with this particular recipe, we have to first prepare a few components. You can have Blue Tuna Casserole using 8 ingredients and 5 steps. Here is how you can achieve that.

This is the product of being broke as all hell and raiding the pantry for leftovers. Makes a lot!

Ingredients and spices that need to be Take to make Blue Tuna Casserole:

1. 24 oz Tuna Fish (2 Cans)
2. 16 oz Rotini Noodles
3. 2 Cups Mayonaise
4. Panko Breadcrumbs
5. Parmesan Cheese
6. Blue Food Coloring
7. Salt
8. Pepper

Steps to make to make Blue Tuna Casserole

1. Preheat oven to 400°
2. Bring 6 cups of water to a boil and lightly salt it before adding noodles. Add 30 drops of blue food coloring to the pot. The noodles will absorb and turn blue rather quickly so add the color towards the end.
3. Open the tuna and empty the undrained cans into a bowl. Mix the mayonnaise, salt, and pepper in with the tuna until everything is well blended.
4. Drain noodles and empty them into a flat pan. Pour the tuna mixture on top, and blend until it is spread evenly throughout the pan.
5. Sprinkle a layer of parmesan, then a layer of panko and pop it in the oven for twenty minutes. Viola!

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So that is going to wrap this up for this exceptional food Step-by-Step Guide to Make Award-winning Blue Tuna Casserole. Thanks so much for your time. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!