Recipe of Award-winning 411 Tuna Casserole

Hey everyone, I hope you're having an incredible day today. Today, we're going to make a special dish, Step-by-Step Guide to Make Award-winning 411 Tuna Casserole. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from 411 Tuna Casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare 411 Tuna Casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make 411 Tuna Casserole is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook 411 Tuna Casserole estimated approx 10 mins.

To begin with this recipe, we must prepare a few ingredients. You can cook 411 Tuna Casserole using 8 ingredients and 7 steps. Here is how you cook that.

This is a recipe that has proven to be quick, tasty that has lots of sauce. Although canned soup is used in this recipe, you can count on it not being dry and having beaucoup flavor. Enjoy!

Ingredients and spices that need to be Prepare to make 411 Tuna Casserole:

1. 2 can cream soup (any)
2. 1 cup milk
3. 2 cup frozen peas
4. 1 oz cheese
5. 2 cup ruffles (for topping)
6. 4 cup cooked wide egg noodles
7. 1 can Tuna
8. 1 pinch thyme

Instructions to make to make 411 Tuna Casserole

1. Preheat oven to 375
2. Cook noodles
3. While noodles are cooking, mix in a bowl soup, milk, peas, thyme and tuna.
4. Add cooked noodles to bowl and mix.
5. Put into cooking dish and top with cheese. Top with crushed ruffles in the last 10 mins of cooking.
6. Bake for 45 mins, let cool for 10
7. Serve with any veggie and bread! Awesome for any night!

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So that's going to wrap it up for this special food Recipe of Perfect 411 Tuna Casserole. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!