How to Make Speedy No Soup Tuna Noodle Casserole

Hey everyone, it is Louise, welcome to my recipe page. Today, we're going to prepare a special dish, Step-by-Step Guide to Prepare Quick No Soup Tuna Noodle Casserole. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from No Soup Tuna Noodle Casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare No Soup Tuna Noodle Casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can cook No Soup Tuna Noodle Casserole using 15 ingredients and 9 steps. Here is how you can achieve that.

No canned soup mix in this recipe! Mushrooms,onions,celery,corn,and peas all go into this comfort casserole!

Ingredients and spices that need to be Prepare to make No Soup Tuna Noodle Casserole:

1. 1/2 cup Butter Divided
2. 1 packages Medium Egg Noodles
3. 1/2 unit Medium onion Chopped
4. 1 stalk celery chopped
5. 1 clove Garlic chopped
6. 8 oz Button Mushrooms Chopped
7. 1/4 cup Flour
8. 2 cup Milk
9. 1 Salt
10. 1 Pepper
11. 2 can 6 Ounce cans of Tuna drained chopped
12. 1 cup Frozen Peas thawed
13. 1 cup Frozen Corn Thawed
14. 3 tbsp Breadcrumbs
15. 1 cup Chedder Cheese

Steps to make to make No Soup Tuna Noodle Casserole

1. Preheat oven to 375°F.
2. Bring a large pot of lightly salted water to a boil. Add egg noodles cook for 8-10 minutes, until al'dente, and drain.
3. Melt 1 tablespoon butter in a skillet over medium heat.
4. Stir in onion,celery,garlic,mushrooms and cook until all are tender.
5. Melt 4 tablespoons butter in a medium saucepan and wisk in flour until smooth. Gradually whisk in milk and continue cooking 5 minutes until sauce is smooth and slightly thickened. Season with salt and pepper.
6. Stir in tuna,peas,corn,mushrooms.
7. Grease a glass baking dish
8. Place drained noodles into baking dish and mix in mushroom mixture. Melt 2 tablespoons butter in a small bowl and combine with bread crumbs. Sprinkle over top casserole and top with cheese.
9. Bake 25 minutes in preheated oven. Or until bubbly and lightly browned. Plate and enjoy!

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So that is going to wrap this up with this special food Simple Way to Make Award-winning No Soup Tuna Noodle Casserole. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!