Easiest Way to Make Perfect Tuna Casserole Cakes
Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a special dish, Steps to Prepare Speedy Tuna Casserole Cakes. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Tuna Casserole Cakes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tuna Casserole Cakes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Tuna Casserole Cakes is 7 big cakes. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we have to prepare a few ingredients. You can have Tuna Casserole Cakes using 7 ingredients and 9 steps. Here is how you can achieve that.
We have eaten this casserole since I was a kid. So I made it into small cakes. Fried them now they are easily eaten anywhere.
Ingredients and spices that need to be Make ready to make Tuna Casserole Cakes:
- 4 cups crushed Potato chips, 10 ounces
- 12 ounces cream of chicken soup
- 20 ounces canned tuna fish 3 cans drained
- 2 large eggs beaten
- 1-1/2 cup panko breadcrumbs
- 1 cup all purpose flour
- As needed oil for frying
Steps to make to make Tuna Casserole Cakes
- Mix the tuna, potato chips, and soup in a bowl.
- Form the cakes
- Coat with flour
- Then egg
- Then breadcrumbs.
- Set on parchment paper and put them in the refrigerator for 1-2 hours.
- Fry in hot oil till golden brown
- Move to a paper towel to absorb excessive oils
- Serve I hope you enjoy!
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So that is going to wrap it up for this exceptional food Steps to Prepare Speedy Tuna Casserole Cakes. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!