Easiest Way to Make Any-night-of-the-week TUNA CASSEROLE

Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, Steps to Make Perfect TUNA CASSEROLE. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from TUNA CASSEROLE, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare TUNA CASSEROLE delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make TUNA CASSEROLE is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook TUNA CASSEROLE estimated approx 20 mins.

To get started with this recipe, we must prepare a few components. You can have TUNA CASSEROLE using 10 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make TUNA CASSEROLE:

1. 1 packages no-yolk egg noodles, cooked in salted water
2. 1 large can tuna, drained & flaked
3. 1 can cream of mushroom soup
4. 1 can cream of celery soup
5. 1/2 can milk
6. 4 tbsp butter
7. 1 tbsp onion powder
8. 3 tbsp yellow mustard
9. 3/4 cup grated cheddar cheese PLUS
10. 1 1/4 cup grated cheddar cheese FOR TOPPING

Instructions to make to make TUNA CASSEROLE

1. Mix all ingredients together.
2. Place in buttered baking dish.
3. TOP with remaining cheese.
4. BAKE 400° for 30 minutes or until bubbly.

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So that is going to wrap this up with this special food How to Prepare Quick TUNA CASSEROLE. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!