Simple Way to Make Award-winning Blueberry Muffin Tops

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Recipe of Homemade Blueberry Muffin Tops. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Blueberry Muffin Tops, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Blueberry Muffin Tops delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Blueberry Muffin Tops is 25 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Blueberry Muffin Tops estimated approx 20 mins.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Blueberry Muffin Tops using 11 ingredients and 7 steps. Here is how you can achieve that.

This is from a Pillsbury magazine

Ingredients and spices that need to be Prepare to make Blueberry Muffin Tops:

1. 1 Roll (16 .5 ounce)refrigerated sugar cookie
2. 1 1/4 cup flour, divided
3. 1/4 cup sugar
4. 2 tbsp butter
5. 1/2 tsp Baking powder
6. 1/4 tsp Baking soda
7. 3 oz Cream cheese, softened
8. 1 egg
9. 1/3 cup milk
10. 2 tbsp Lemon juice
11. 1 1/4 cup Fresh or frozen(thawed) blueberries

Instructions to make to make Blueberry Muffin Tops

1. Let cookie dough stand at room temp for 10 minutes to soften. Meanwhile, heat oven to 350. line 2 cookie sheets with parchment paper. In small bowl mix 1/4 cup of flour, sugar, and butter with fork until crumbly for crumb topping.
2. In another small bowl mix remaining 1 cup flour,baking powder, and baking soda
3. In medium bowl beat dough and cream cheese with electric mixer on medium speed until blended. Next add egg, milk, and lemon juice until blended.
4. Stir in flour mixture just until combined (do not over mix)
5. Fold in blueberries. If using frozen berries rinse and pat dry with paper towel before adding
6. Drop batter by heaping tablespoonfuls 1 to 2 inches apart on cookie sheet. Bake 3 minutes, remove from oven. Sprinkle each muffin top with about 1 teaspoon of crumb topping return to oven immediately
7. Bake 16 to 20 minutes longer or until edges begin to brown

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So that's going to wrap it up for this exceptional food Simple Way to Make Favorite Blueberry Muffin Tops. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!